Side Items

Elana's Gluten Free Dairy Free Yeast Free Bread takes 10 minutes to prepare.

Elana's Gluten Free Dairy Free Yeast Free Bread takes 50 minutes to cook.

Elana's Gluten Free Dairy Free Yeast Free Bread makes 16 servings.

The ingredients for Elana's Gluten Free Dairy Free Yeast Free Bread are:

2.25 cups blanched almond flour (she says Honeyville works best)
1.125 cup arrowroot powder (I used tapioca starch)
.375 cup flax seed meal
? teaspoon celtic sea salt
3/4 teaspoon baking soda
6 eggs
1.5 teaspoon agave nectar
1.5 teaspoon apple cider vinegar

Here is how you make Elana's Gluten Free Dairy Free Yeast Free Bread:

1. In a medium bowl, combine almond flour, arrowroot (or tapioca), flax meal, salt and baking soda 2. In a larger bowl, blend eggs 3-5 minutes until frothy 3. Stir agave and vinegar into eggs 4. Mix dry ingredients into wet 5. Pour Scoop batter into a well greased loaf pan 6. Bake at 350? for 45-50 minutes, until a toothpick inserted into center of loaf comes out clean 7. Cool and serveServing Size:?Makes 16 slices

The nutritional information for Elana's Gluten Free Dairy Free Yeast Free Bread is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 157.6

• Total Fat: 10.6 g
• Cholesterol: 69.4 mg
• Sodium: 121.0 mg
• Total Carbs: 12.0 g
• Dietary Fiber: 2.5 g
• Protein: 2.9 g

The dietary needs meet for Elana's Gluten Free Dairy Free Yeast Free Bread is Gluten Free