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Gluten Free Bread Crumbs takes several minutes to prepare.

Gluten Free Bread Crumbs takes several minutes to cook.

Gluten Free Bread Crumbs makes 96 servings.

The ingredients for Gluten Free Bread Crumbs are:

11 serving Udi's Whole Grain Gluten Free Bread 2 slices
10 tbsp Pecorino Romano Grated Cheese
3 tbsp Parsley, dried
2 tsp Garlic powder
2 tsp Pepper, black

Here is how you make Gluten Free Bread Crumbs:

chop bread and lightly toast in oven. in food processor process to a fine grain. Add in seasonings and store in freezer in Ziploc bag.Serving Size: makes 96 tbs. (6 cups) - 1 tbsNumber of Servings: 96Recipe submitted by SparkPeople user INCTRL.

The nutritional information for Gluten Free Bread Crumbs is:

• Servings Per Recipe: 96
• Amount Per Serving
• Calories: 27.7

• Total Fat: 0.8 g
• Cholesterol: 0.4 mg
• Sodium: 63.8 mg
• Total Carbs: 4.3 g
• Dietary Fiber: 0.3 g
• Protein: 0.8 g