The recipe Grain-Free Single Serve Bread Substitute

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Grain-Free Single Serve Bread Substitute recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Grain-Free Single Serve Bread Substitute!

Grain-Free Single Serve Bread Substitute

Grain-Free Single Serve Bread Substitute Recipe
Grain-Free Single Serve Bread Substitute

Entered the recipe from https://collectedgoodies.wordpress.com/2015/09/14/grain-free-bread-single-serving-size/ to track nutrition.

Grain-Free Single Serve Bread Substitute

How Long Does Grain-Free Single Serve Bread Substitute Recipe Take To Prepare?

Grain-Free Single Serve Bread Substitute takes 1 minutes to prepare.


How Long Does Grain-Free Single Serve Bread Substitute Recipe Take To Cook?

Grain-Free Single Serve Bread Substitute takes 10 minutes to cook.


How Many Servings Does Grain-Free Single Serve Bread Substitute Recipe Make?

Grain-Free Single Serve Bread Substitute makes 1 servings.


What Are The Ingredients For Grain-Free Single Serve Bread Substitute Recipe?

The ingredients for Grain-Free Single Serve Bread Substitute are:

.5 serving Bob's Red Mill Almond Flour - per 1/4 Cup
.25 tbsp Cider Vinegar
.25 tsp Baking Soda
1 large Egg, fresh, whole, raw


How Do I Make Grain-Free Single Serve Bread Substitute?

Here is how you make Grain-Free Single Serve Bread Substitute:

Grease ramikin. Mix dry ingredients together, set aside. Mix wet ingredients together, set aside. Combine wet and dry ingredients. Bake in ramikin. Split. Toast in toaster oven. Serving Size: 1Number of Servings: 1Recipe submitted by SparkPeople user EO4WELLNESS.


What's The Nutritional Info For Grain-Free Single Serve Bread Substitute?

The nutritional information for Grain-Free Single Serve Bread Substitute is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 152.5
  • Total Fat: 11.8 g
  • Cholesterol: 186.0 mg
  • Sodium: 385.7 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 1.5 g
  • Protein: 9.3 g

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