Side Items

White Bread (Homemade w/all purpose flour/honey/olive oil) takes 300 minutes to prepare.

White Bread (Homemade w/all purpose flour/honey/olive oil) takes 30 minutes to cook.

White Bread (Homemade w/all purpose flour/honey/olive oil) makes 60 servings.

The ingredients for White Bread (Homemade w/all purpose flour/honey/olive oil) are:

Basic White Bread (small)

5 C warm water
?? C honey
?? C olive oil
1 ?? tsp salt
1 T yeast
10 C flour ( approximately)

Here is how you make White Bread (Homemade w/all purpose flour/honey/olive oil):

Activate yeast in 1 C of the water (warm), and dash of the sugar, let rise in a bowl. Add to remaining water, sugar, oil and salt. Slowly add flour until feels good. Knead, let rise until double (about 3 hours). Punch down and let rise again if time allows. Grease pans, shape dough, place in pans. Let rise until nicely rounded. Bake at 350??F for 30 minutes on bottom rack of oven. Bang loaves out of pans immediately. Makes about 5 loaves.Serving Size: Makes 5 Loaves (standard size loaf pans), each loaf Number of Servings: 60Recipe submitted by SparkPeople user DUNKSLA.

The nutritional information for White Bread (Homemade w/all purpose flour/honey/olive oil) is:

• Servings Per Recipe: 60
• Amount Per Serving
• Calories: 96.3

• Total Fat: 2.0 g
• Cholesterol: 0.0 mg
• Sodium: 59.1 mg
• Total Carbs: 17.1 g
• Dietary Fiber: 0.6 g
• Protein: 2.2 g