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Bread: 4 loaves (6 servings per loaf) takes several minutes to prepare.

Bread: 4 loaves (6 servings per loaf) takes several minutes to cook.

Bread: 4 loaves (6 servings per loaf) makes 24 servings.

The ingredients for Bread: 4 loaves (6 servings per loaf) are:

4.5 tsp yeast, 6.5 cups flour, 2 tsp salt

Here is how you make Bread: 4 loaves (6 servings per loaf):

Number of Servings: 24Recipe submitted by SparkPeople user LILEE2K.

The nutritional information for Bread: 4 loaves (6 servings per loaf) is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 123.2

• Total Fat: 0.3 g
• Cholesterol: 0.0 mg
• Sodium: 194.5 mg
• Total Carbs: 25.8 g
• Dietary Fiber: 0.9 g
• Protein: 3.5 g