The recipe Millet Bread

Made From Scratch Recipes

Millet Bread recipe is a meal that takes 40 minutes to make. If you enjoy for , you will like Millet Bread!

Millet Bread

Millet Bread Recipe
Millet Bread

Use gluten free millet flour, natural honey, himalayan pink salt and farm fresh eggs.

How Long Does Millet Bread Recipe Take To Prepare?

Millet Bread takes 20 minutes to prepare.


How Long Does Millet Bread Recipe Take To Cook?

Millet Bread takes 40 minutes to cook.


How Many Servings Does Millet Bread Recipe Make?

Millet Bread makes 6 servings.


What Are The Ingredients For Millet Bread Recipe?

The ingredients for Millet Bread are:

1 cup gluten free millet flour
1 cup grated carrot
1 tbsp raw hone
1 tbsp himalayan pink sea salt
2 tbsp vegetable oil
2 large eggs, separated


How Do I Make Millet Bread?

Here is how you make Millet Bread:

Mix all ingredients except eggs well in bowl.Stir in 3/4 cup boiling water.Beat egg yolks with 2 tbsp cold water and then add to millet mxture.Fold in stiffly beaten egg whites.Bake in hot oiled pan at 350 degrees for 40 mins.Serving Size: Makes 6 pieces.Number of Servings: 6Recipe submitted by SparkPeople user SILLYRICHIE.


What's The Nutritional Info For Millet Bread?

The nutritional information for Millet Bread is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 154.8
  • Total Fat: 7.0 g
  • Cholesterol: 62.0 mg
  • Sodium: 37.6 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 4.3 g

What Dietary Needs Does Millet Bread Meet?

The dietary needs meet for Millet Bread is Gluten Free


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