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Oatmeal Wheat Bread takes 30 minutes to prepare.

Oatmeal Wheat Bread takes 30 minutes to cook.

Oatmeal Wheat Bread makes 30 servings.

The ingredients for Oatmeal Wheat Bread are:

5 cups Whole Wheat Flour
1 Cup White Flour
1 Cup Oatmeal
1 T. Yeast (Pkg)
2 T. Honey
3 T. Oil
1 T. Salt
2 1/2 Cups warm water

Here is how you make Oatmeal Wheat Bread:

Combine warm water, honey, yeast, oatmeal and one cup WW flour. Mix well and lthen add salt and oil. Add one cup White flour (Can use all whole wheat if desired.) and mix again. Turn bread mixer to low and slowly add the remaining flour until the dough stays on the hook and the sides of the bowl are clean. Dough will be slightly sticky. Let rise about 1 hour and then put into loaf pans. (2 regular or 4 small). Bake at 350 for about 30 minutes. Depending on how thick you slice the bread makes about 30 servings.Number of Servings: 30Recipe submitted by SparkPeople user JAMACIA1.

The nutritional information for Oatmeal Wheat Bread is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 105.2

• Total Fat: 1.9 g
• Cholesterol: 0.0 mg
• Sodium: 233.7 mg
• Total Carbs: 20.0 g
• Dietary Fiber: 2.7 g
• Protein: 3.3 g