The recipe Soy, Semolina, Wheat, Oatmeal, Fiber bread dough

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Soy, Semolina, Wheat, Oatmeal, Fiber bread dough recipe is a meal that takes several minutes to make. If you enjoy for , you will like Soy, Semolina, Wheat, Oatmeal, Fiber bread dough!

Soy, Semolina, Wheat, Oatmeal, Fiber bread dough

Soy, Semolina, Wheat, Oatmeal, Fiber bread dough Recipe
Soy, Semolina, Wheat, Oatmeal, Fiber bread dough

I make this in my bread machine, then form 2 loaves out of it. It is dense, so slice thinly after it cools completely for best cutting results. Freezes well.

How Long Does Soy, Semolina, Wheat, Oatmeal, Fiber bread dough Recipe Take To Prepare?

Soy, Semolina, Wheat, Oatmeal, Fiber bread dough takes several minutes to prepare.


How Long Does Soy, Semolina, Wheat, Oatmeal, Fiber bread dough Recipe Take To Cook?

Soy, Semolina, Wheat, Oatmeal, Fiber bread dough takes several minutes to cook.


How Many Servings Does Soy, Semolina, Wheat, Oatmeal, Fiber bread dough Recipe Make?

Soy, Semolina, Wheat, Oatmeal, Fiber bread dough makes 60 servings.


What Are The Ingredients For Soy, Semolina, Wheat, Oatmeal, Fiber bread dough Recipe?

The ingredients for Soy, Semolina, Wheat, Oatmeal, Fiber bread dough are:

Ingredients:
Water, tap, 1.75 cup (8 fl oz) (remove)
Butter, unsalted, 1 tbsp (remove)
Sesame Oil, 1 tbsp (remove)
*sugar, table, 2 tbsp (remove)
Non-fat dry milk powder, 2 tbsp (remove)
Soy Flour, .66 cup, stirred (remove)
Semolina, enriched, .66 cup (remove)
*Whole Wheat Flour, 1.5 cup (remove)
*Whole Wheat Flour, 0.13 cup (remove)
*Wheat flour, white, bread, enriched, 2 cup (remove)
*Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp., 1 serving (remove)
Oatmeal, quick cooking, .66 cup (remove)
Publix Fiber Active, 0.33 cup (remove)
Red Star, Nutritional Yeast, Vegetarian Support Formula, 2 Tbspn (remove)
*Sesame Seeds, 2 tbsp (remove)
Fleishmanns Bread Machine Yeast, 2 tsp (remove)


How Do I Make Soy, Semolina, Wheat, Oatmeal, Fiber bread dough?

Here is how you make Soy, Semolina, Wheat, Oatmeal, Fiber bread dough:

Add ingredients to bread machine in order specified by manufacturer. When complete, take dough out, and divide in 2. You may need to add more flour if dough is too sticky. Form 2 loaves and place in loaf pans, or hand-form. Cover with plastic wrap. Put in oven (not turned on) for an hour, or dough doubles in volume. Take off wrap. Pre-heat oven to 375. Bake 30-40 mins. until top is nicely browned. Cool completely before slicing.Number of Servings: 60Recipe submitted by SparkPeople user COUPONREEN23.


What's The Nutritional Info For Soy, Semolina, Wheat, Oatmeal, Fiber bread dough?

The nutritional information for Soy, Semolina, Wheat, Oatmeal, Fiber bread dough is:

  • Servings Per Recipe: 60
  • Amount Per Serving
  • Calories: 50.4
  • Total Fat: 0.9 g
  • Cholesterol: 0.6 mg
  • Sodium: 3.9 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 2.1 g

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