The recipe Mark Bittman Olive Oil Salt Bread

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Mark Bittman Olive Oil Salt Bread recipe is a meal that takes several minutes to make. If you enjoy for , you will like Mark Bittman Olive Oil Salt Bread!

Mark Bittman Olive Oil Salt Bread

Mark Bittman Olive Oil Salt Bread Recipe
Mark Bittman Olive Oil Salt Bread

How Long Does Mark Bittman Olive Oil Salt Bread Recipe Take To Prepare?

Mark Bittman Olive Oil Salt Bread takes several minutes to prepare.


How Long Does Mark Bittman Olive Oil Salt Bread Recipe Take To Cook?

Mark Bittman Olive Oil Salt Bread takes several minutes to cook.


How Many Servings Does Mark Bittman Olive Oil Salt Bread Recipe Make?

Mark Bittman Olive Oil Salt Bread makes 6 servings.


What Are The Ingredients For Mark Bittman Olive Oil Salt Bread Recipe?

The ingredients for Mark Bittman Olive Oil Salt Bread are:

Extra Virgin Olive Oil, 5 tbsp
Flour, King Arthur All Purpose Unbleached White , 3 cup
Diamond Crystal - Kosher Salt, 1 tsp
Davis Baking Powder, 3 tsp
Water, 1 cup


How Do I Make Mark Bittman Olive Oil Salt Bread?

Here is how you make Mark Bittman Olive Oil Salt Bread:

Serving Size: Makes 4 to 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user SILVERTEACH.


What's The Nutritional Info For Mark Bittman Olive Oil Salt Bread?

The nutritional information for Mark Bittman Olive Oil Salt Bread is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 320.0
  • Total Fat: 11.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 436.7 mg
  • Total Carbs: 44.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 8.0 g

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