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Organic white bread takes several minutes to prepare.

Organic white bread takes several minutes to cook.

Organic white bread makes 16 servings.

The ingredients for Organic white bread are:

6 cups organic white flour
1tsp dried yeast
1 tsp salt
400 ml cold water
400 ml boiling water

Here is how you make Organic white bread:

makes 2 loaves each of 8 slicesStir together the flour and the salt and the yeast. Blend the two waters together to make the corect temperature. Stir the water into the flour and knead for 10 to 15 minutes until smooth and elastic. Leave in a warm place to rise for about 1 hour. When double in size, knock back and shape into two round shaped loaves. Dust with a little extra flour and slash the top of each loaf with a knife. Place each loaf on a greased baking tray and leave to rise for about 30 minutes till double in size. Bake in a hot oven for 20-30 minutes.Number of Servings: 16Recipe submitted by SparkPeople user FROSTERLEY.

The nutritional information for Organic white bread is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 170.6

• Total Fat: 0.5 g
• Cholesterol: 0.0 mg
• Sodium: 0.9 mg
• Total Carbs: 35.8 g
• Dietary Fiber: 1.3 g
• Protein: 4.8 g