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cowboy (Pita) bread takes several minutes to prepare.

cowboy (Pita) bread takes several minutes to cook.

cowboy (Pita) bread makes 20 servings.

The ingredients for cowboy (Pita) bread are:

Ingredients:

* carblose low carb white flour, 4 cup
* Milk, nonfat, .75 cup
* Yeast,, 1 1/2 tsp
* Egg, fresh, 1 large ,beaten
* *Margarine, 70% vegetable oil spread, 2 tbsp
2 tsp stevia raw
1/2 c. water (needs to be almost boiling)

Here is how you make cowboy (Pita) bread:

in large bowl add milk ,water ,stevia stir. sprinkle yeast over top, let dissolve, stir. let sit 5 min. add melted butter, and egg.mix 1/2 cup flour in at a time to form dough ball.( about 3 1/2 cups)let rise til doubled. kneed on floured board 10 min. add additional flour if neededdivide into 20 balls, let rest 10 mins. roll out on floured surface.cook on hot griddle. Like you would a tortilla ,flip.Serving Size:?20 six inch sizeNumber of Servings: 20Recipe submitted by SparkPeople user DAIDAKAI.

The nutritional information for cowboy (Pita) bread is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 76.9

• Total Fat: 2.7 g
• Cholesterol: 9.4 mg
• Sodium: 104.6 mg
• Total Carbs: 10.3 g
• Dietary Fiber: 5.9 g
• Protein: 6.9 g

The dietary needs meet for cowboy (Pita) bread is Low Carb