The recipe Pita Bread - Spelt

Made From Scratch Recipes

Pita Bread - Spelt recipe is a meal that takes several minutes to make. If you enjoy for , you will like Pita Bread - Spelt!

Pita Bread - Spelt

Pita Bread - Spelt Recipe
Pita Bread - Spelt

No Yeast, No Wheat

How Long Does Pita Bread - Spelt Recipe Take To Prepare?

Pita Bread - Spelt takes several minutes to prepare.


How Long Does Pita Bread - Spelt Recipe Take To Cook?

Pita Bread - Spelt takes several minutes to cook.


How Many Servings Does Pita Bread - Spelt Recipe Make?

Pita Bread - Spelt makes 12 servings.


What Are The Ingredients For Pita Bread - Spelt Recipe?

The ingredients for Pita Bread - Spelt are:

Spelt, Grain, 3 cups
Salt, 1 tsp
Water 1 - 1½ cup


How Do I Make Pita Bread - Spelt?

Here is how you make Pita Bread - Spelt:

Mix together - Add more flour or water to make dough stiff - Let rest 10 to 15 minutes - Cut into twelve portions and roll each into a pancake shape - Fry on a dry griddle about 2 minutes on each side - Sometimes you will need to turn a third time and tap the pita to allow it to puff in the center. Number of Servings: 12Recipe submitted by SparkPeople user MYSTIKEL.


What's The Nutritional Info For Pita Bread - Spelt?

The nutritional information for Pita Bread - Spelt is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 50.0
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 194.4 mg
  • Total Carbs: 13.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.0 g

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