The recipe Low Carb BREAD

Made From Scratch Recipes

Low Carb BREAD recipe is a Sandwich meal that takes 15 minutes to make. If you enjoy for Sandwich, you will like Low Carb BREAD!

Low Carb BREAD

Low Carb BREAD Recipe
Low Carb BREAD

A very surprisingly YUMMY keto 'bread'

Low Carb BREAD

What Course Is Low Carb BREAD?

Low Carb BREAD is for Sandwich.


How Long Does Low Carb BREAD Recipe Take To Prepare?

Low Carb BREAD takes 5 minutes to prepare.


How Long Does Low Carb BREAD Recipe Take To Cook?

Low Carb BREAD takes 15 minutes to cook.


How Many Servings Does Low Carb BREAD Recipe Make?

Low Carb BREAD makes 4 servings.


What Are The Ingredients For Low Carb BREAD Recipe?

The ingredients for Low Carb BREAD are:

1 cup Pork Rinds (powdered in a blender)
1/3 cup Whey Protein Isolate Protein Powder (Unflavored)
2 large Eggs
1 tsp Baking Powder
1 tbsp Sour Cream
3 tbsp Heavy Whipping Cream


How Do I Make Low Carb BREAD?

Here is how you make Low Carb BREAD:

Preheat oven to 385* and oil 4 muffin top slots in a muffin top pan; set aside... combine all ingredients and spoon into the muffin top slots (spread out evenly in each muffin slot)... Bake for 15 min at 385*... allow to cool 5 min, then move to a cooling rack to completely cool... Serving Size: makes 4 bunsNumber of Servings: 4Recipe submitted by SparkPeople user TXCROCHETQUEEN.


What's The Nutritional Info For Low Carb BREAD?

The nutritional information for Low Carb BREAD is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 691.8
  • Total Fat: 38.4 g
  • Cholesterol: 114.7 mg
  • Sodium: 333.3 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 73.2 g

What Dietary Needs Does Low Carb BREAD Meet?

The dietary needs meet for Low Carb BREAD is Low Carb


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