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Sweet Potato Paleo Waffle Bread takes 10 minutes to prepare.

Sweet Potato Paleo Waffle Bread takes 5 minutes to cook.

Sweet Potato Paleo Waffle Bread makes 20 servings.

The ingredients for Sweet Potato Paleo Waffle Bread are:

4 large Egg, fresh, whole, raw
1 cup Egg White--All Whites 100% liquid egg whites
16 tbsp Bob's Red Mill Coconut Flour (by BABYHUNT)
110 gram(s) Baked Sweet Potato (1 sm = 60g, 1 md = 114g, 1 lg = 180g)
1 tsp Baking Soda

Here is how you make Sweet Potato Paleo Waffle Bread:

(4oz. Sweet Potato!!!!)Blend wet ingredients (Mash S.P. with fork before adding). Add dry and a dash of salt to blender. Pour ont hot, greased waffle iron (not Belgium iron). Cool. Break into 4 individual waffles.Recipe from: www.petiteathleat.comServing Size: Make 5 full waffles=20 servings

The nutritional information for Sweet Potato Paleo Waffle Bread is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 49.4

• Total Fat: 1.6 g
• Cholesterol: 37.2 mg
• Sodium: 98.1 mg
• Total Carbs: 5.4 g
• Dietary Fiber: 2.6 g
• Protein: 3.4 g