The recipe Rosemary Bread
Rosemary Bread recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like Rosemary Bread!
Rosemary Bread
- What Course Is Rosemary Bread?
- How Long Does Rosemary Bread Recipe Take To Prepare?
- How Long Does Rosemary Bread Recipe Take To Cook?
- How Many Servings Does Rosemary Bread Recipe Make?
- What Are The Ingredients For Rosemary Bread Recipe?
- How Do I Make Rosemary Bread?
- What's The Nutritional Info For Rosemary Bread?
- What Type Of Cuisine Is Rosemary Bread?
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How Long Does Rosemary Bread Recipe Take To Prepare?Rosemary Bread takes 2 minutes to prepare. How Long Does Rosemary Bread Recipe Take To Cook?Rosemary Bread takes 20 minutes to cook. How Many Servings Does Rosemary Bread Recipe Make?Rosemary Bread makes 16 servings. What Are The Ingredients For Rosemary Bread Recipe?The ingredients for Rosemary Bread are: Flour, white, 3 cupGranulated Sugar, 3 tbsp Olive Oil, 2 tbsp Water, tap, 1 cup (8 fl oz) Yeast, bakers, .25 ounce Rosemary, 2 tbsp Thyme, ground, 1 tsp Butter, salted, 2 tbsp Salt, 1 tsp How Do I Make Rosemary Bread?Here is how you make Rosemary Bread: prepare yeast with water & sugar & allow to rise (follow directions on packet)add flour, rosemary, thyme, salt & oil. mix togetherallow to rise (double in size) then punch down in middle, allow to rise once more & then punch down again.Split dough in half & then allow to rise again.brush top with either a beaten egg or butter & bake for 15 - 20 minServing Size: serves 16Number of Servings: 16Recipe submitted by SparkPeople user ENCHANTINGELLE.What's The Nutritional Info For Rosemary Bread?The nutritional information for Rosemary Bread is:
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