The recipe 20210208--Rye/oregano bread

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20210208--Rye/oregano bread recipe is a meal that takes 26 minutes to make. If you enjoy for , you will like 20210208--Rye/oregano bread!

20210208--Rye/oregano bread

20210208--Rye/oregano bread Recipe
20210208--Rye/oregano bread

A quick, tasty thing.

How Long Does 20210208--Rye/oregano bread Recipe Take To Prepare?

20210208--Rye/oregano bread takes 95 minutes to prepare.


How Long Does 20210208--Rye/oregano bread Recipe Take To Cook?

20210208--Rye/oregano bread takes 26 minutes to cook.


How Many Servings Does 20210208--Rye/oregano bread Recipe Make?

20210208--Rye/oregano bread makes 4 servings.


What Are The Ingredients For 20210208--Rye/oregano bread Recipe?

The ingredients for 20210208--Rye/oregano bread are:

4 cup Organic All-Purpose White Flour
2 cup Rye flour, light
0.75 tsp Kosher Salt (by 65PLUS1)
2.5 tbsp Caraway Seed
2 tsp Oregano, ground
3 cup (8 fl oz) Water, tap
.1 ounce Yeast, bakers


How Do I Make 20210208--Rye/oregano bread?

Here is how you make 20210208--Rye/oregano bread:

1. Mix dry ingredients in mixer2. Add water3. Mix low/medium until there's a dough4. Give it 10 minutes of mixing love5. Rise 40 minutes6. Beat down7. Rise 40 minutes8. Into a 475?F oven that has a pan w/1"-2" water in it9. After 8 minutes, bring down to 425?F10. Bake another 23 minutes11. Pull out, cool down on a rack for at least 15 minutesServing Size: 4 loavesNumber of Servings: 4Recipe submitted by SparkPeople user DASH__LOM.


What's The Nutritional Info For 20210208--Rye/oregano bread?

The nutritional information for 20210208--Rye/oregano bread is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 604.2
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 365.6 mg
  • Total Carbs: 131.6 g
  • Dietary Fiber: 13.4 g
  • Protein: 17.2 g

What Dietary Needs Does 20210208--Rye/oregano bread Meet?

The dietary needs meet for 20210208--Rye/oregano bread is Vegan


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