Side Items

Rye Bread - Bread maker takes 5 minutes to prepare.

Rye Bread - Bread maker takes 240 minutes to cook.

Rye Bread - Bread maker makes 1 servings.

The ingredients for Rye Bread - Bread maker are:

Water, tap, 300 mL(remove)
Flora - Salt reduced spread, 20 gram(s)(remove)
Salt, 1 tsp(remove)
Chelsea - Blackstrap Molasses, 50 gram(s)(remove)
*Caraway Seed, 1 tbsp(remove)
Skim Milk Powder, 25 gram(s)(remove)
Champion - Wholemeal Wheat flour, 460 gram(s)(remove)
Tasti - Breadmaker Yeast, 2 tsp(remove)
Rye Flour, 100 gram(s)(remove)

Here is how you make Rye Bread - Bread maker:

Put the ingredients breadmaker according to instructions.Serving Size: I add it to my food and weigh each pieceNumber of Servings: 1Recipe submitted by SparkPeople user BECKYBOO08.

The nutritional information for Rye Bread - Bread maker is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 2,246.1

• Total Fat: 24.4 g
• Cholesterol: 0.6 mg
• Sodium: 2,629.1 mg
• Total Carbs: 413.2 g
• Dietary Fiber: 57.7 g
• Protein: 78.3 g