Side Items

SESEME SEED BREAD takes 135 minutes to prepare.

SESEME SEED BREAD takes 25 minutes to cook.

SESEME SEED BREAD makes 26 servings.

The ingredients for SESEME SEED BREAD are:

3 cup Flour King Author all purpose (by MLBMACKIE)
1 large Egg, fresh, whole, raw
3 Tbspn Red Star, Nutritional Yeast, Vegetarian Support Formula
1 cup (8 fl oz) Water, tap
4 tbsp Extra Virgin Olive Oil
1 tbsp Sesame Seeds
1 dash Salt

Here is how you make SESEME SEED BREAD:

MIX ALL DRY INGREDIENTS IN LARGE BOWL. IN SMALLER BOWL MIX WARM WATER OLIVE OIL AND EGG. BEAT TO BLEND. POUR LIQUID INTO DRY MIX UNTIL ALL FLOUR IS INCORPORATED AND A BALL FORMS. SPRINKLE SOME FLOUR ON COUNTER AND KNEAD DOUGH UNTIL NO LONGER TACKY AND IS PLIABLE., GREASE BOWL PLACE DOUGH BALL IN BOWL ROLL TO GREASE DOUGH. COVER WITH PLASTIC WRAP AND ALLOW TO RISE FOR ONE HOUR. AFTER RISES PUNCH DOWN AND SHAPE. COVER WITH PLASTIC WRAP LET RISE ANOTHER HOUR. BRUSH WITH EGG WHITE AND BAKE 400* 25 MINUTES.Serving Size: MAKES 26 1/2 INCH SLICES.Number of Servings: 26Recipe submitted by SparkPeople user SLIMERMETOO.

The nutritional information for SESEME SEED BREAD is:

• Servings Per Recipe: 26
• Amount Per Serving
• Calories: 77.4

• Total Fat: 2.6 g
• Cholesterol: 7.2 mg
• Sodium: 9.2 mg
• Total Carbs: 10.7 g
• Dietary Fiber: 0.7 g
• Protein: 2.6 g