The recipe Simple "Seed" Bread

Made From Scratch Recipes

Simple "Seed" Bread recipe is a meal that takes several minutes to make. If you enjoy for , you will like Simple "Seed" Bread!

Simple "Seed" Bread

Simple
Simple "Seed" Bread

I make this about every day. It's simple, healthy and goes well with soups and stews. Not a great sandwich bread, but it's a meal replacement if you add some veggies to it.

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How Long Does Simple "Seed" Bread Recipe Take To Prepare?

Simple "Seed" Bread takes several minutes to prepare.


How Long Does Simple "Seed" Bread Recipe Take To Cook?

Simple "Seed" Bread takes several minutes to cook.


How Many Servings Does Simple "Seed" Bread Recipe Make?

Simple "Seed" Bread makes 6 servings.


What Are The Ingredients For Simple "Seed" Bread Recipe?

The ingredients for Simple "Seed" Bread are:

3C All Purpose Unbleached Flour
1T Bakers' Yeast,
3T Salt
1/2C Quinoa,
3/4C Oatmeal
1C Water
1t Sugar


How Do I Make Simple "Seed" Bread?

Here is how you make Simple "Seed" Bread:

Take 1/2C warm water & stir in sugar. Add yeast and let proof for 10 minutes.Add all dry incredients and mix.Add proofed yeast & water. Add remaining 1/2C of water until it's a good solid dough ball.Knead for 10 minutes.Cover & let rise for 30 minutes.Pound, form into loaves (3-4) and put on greased tray to rise for another 30 minutes.Preheat oven to 350 degrees.Bake for 35 minutes. When they come out, flip them on their backs to get rid of any trapped moisture underneath the loaves. Wait 10 minutes before cutting.Number of Servings: 6Recipe submitted by SparkPeople user DASHLOM.


What's The Nutritional Info For Simple "Seed" Bread?

The nutritional information for Simple "Seed" Bread is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 330.5
  • Total Fat: 1.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 3,489.7 mg
  • Total Carbs: 66.0 g
  • Dietary Fiber: 4.6 g
  • Protein: 10.0 g

What Dietary Needs Does Simple "Seed" Bread Meet?

The dietary needs meet for Simple "Seed" Bread is Vegan


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