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Sesame Flaxseed Bread takes several minutes to prepare.

Sesame Flaxseed Bread takes several minutes to cook.

Sesame Flaxseed Bread makes 16 servings.

The ingredients for Sesame Flaxseed Bread are:

6C unbleached organic white flour
1/2C flaxseed (whole)
1C Sesame seeds (unsalted, raw or toasted)
1T Baker's yeast
1T Honey (or sugar)
1/2T salt

Here is how you make Sesame Flaxseed Bread:

1. Proof the yeast with warm water & the honey/sugar.2. Mix together all the dry ingredients.3. As soon as it STARTS to proof, add wet to dry and mix. Add water as necessary.4. Pound into a ball and let rise for 40 minutes.5. Divide into four balls and knead each one for at least three minutes. Set into loaves and put on greased sheet.6. Let rise in a warm place for 40 minutes.7. Put into pre-heated oven (350 degrees) for 40 minutes8. Let it cool before cutting.Makes 4 loavesServing size: 1/4 loafNumber of Servings: 16Recipe submitted by SparkPeople user TX_3XDAD.

The nutritional information for Sesame Flaxseed Bread is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 286.3

• Total Fat: 9.0 g
• Cholesterol: 0.0 mg
• Sodium: 220.9 mg
• Total Carbs: 45.3 g
• Dietary Fiber: 4.8 g
• Protein: 9.3 g