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White Bread, 1 serving = 1 slice is for Sandwich.

White Bread, 1 serving = 1 slice takes 110 minutes to prepare.

White Bread, 1 serving = 1 slice takes 30 minutes to cook.

White Bread, 1 serving = 1 slice makes 30 servings.

The ingredients for White Bread, 1 serving = 1 slice are:

2.5 tbsp Quick-Rise Instant Yeast
2 cup warm water
.5 cup Sugar
1 tbsp Salt
.5 cup Vegetable Oil
6 cup Flour, white

Here is how you make White Bread, 1 serving = 1 slice:

Put warm water in your bowl and add the yeast, sugar, oil and salt. Add 2 cups of flour and mix until smooth (I use a stand mixer, but you can use a hand mixer or just a spoon or whisk.)Add remaining flour and mix until a soft but not sticky dough forms, then knead for 6 to 8 minutes by hand or about 4 minutes with a stand mixer and dough hook.Form a ball with the dough, spray the bowl with oil and return the dough, turning to coat. Cover and let rise in a warm place (I use my microwave -- OFF) for one hour or until about doubled in size.Remove and divide into two loaves. Place into well-greased loaf pans, re-cover and return to allow another 30-minute rise.Preheat your oven to 375?F and bake in centre of oven for 25 to 30 minutes or until golden brown and hollow-sounding if you tap on the crust.Remove to a wire rack to cool and cut each loaf into 15 slicesServing Size:?Makes 2 loaves, 15 slices per loaf = 30 servings total

The nutritional information for White Bread, 1 serving = 1 slice is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 120.9

• Total Fat: 2.1 g
• Cholesterol: 0.0 mg
• Sodium: 233.4 mg
• Total Carbs: 22.4 g
• Dietary Fiber: 0.7 g
• Protein: 2.8 g