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Low Sodium Steakhouse Bread for bread machine takes 20 minutes to prepare.

Low Sodium Steakhouse Bread for bread machine takes 222 minutes to cook.

Low Sodium Steakhouse Bread for bread machine makes 12 servings.

The ingredients for Low Sodium Steakhouse Bread for bread machine are:

1 1/2 cup warm water =/- 1 tbsp
1 1/2 cup Bread Flour
1 1/2 cup Whole Wheat Flour
1 cup Rye flour
3 tbsp Vegetable Oil
2 tbsp Cocoa, dry powder, unsweetened
1 tbsp Splenda Brown Sugar Blend
1 tsp Instant Coffee
1/4 tsp Kosher Salt (by 65PLUS1)
1 tsp bread machine yeast

Here is how you make Low Sodium Steakhouse Bread for bread machine:

Add ingredients to bread pan in the order recommended by the manufacturer. Use whole wheat setting. monitor moisture of dough during mixing/kneading cycles and monitor rise carefully to prevent over-proofing.Serving Size: makes 12 2.5 oz servingsNumber of Servings: 12Recipe submitted by SparkPeople user HERMITONTHEHILL.

The nutritional information for Low Sodium Steakhouse Bread for bread machine is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 163.8

• Total Fat: 4.0 g
• Cholesterol: 0.0 mg
• Sodium: 40.4 mg
• Total Carbs: 28.5 g
• Dietary Fiber: 3.8 g
• Protein: 4.6 g