The recipe Brussel Sprouts with Sauted Lemony Bread Crumbs

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Brussel Sprouts with Sauted Lemony Bread Crumbs recipe is a Side Dish meal that takes 10 minutes to make. If you enjoy for Side Dish, you will like Brussel Sprouts with Sauted Lemony Bread Crumbs!

Brussel Sprouts with Sauted Lemony Bread Crumbs

Brussel Sprouts with Sauted Lemony Bread Crumbs Recipe
Brussel Sprouts with Sauted Lemony Bread Crumbs

What Course Is Brussel Sprouts with Sauted Lemony Bread Crumbs?

Brussel Sprouts with Sauted Lemony Bread Crumbs is for Side Dish.


How Long Does Brussel Sprouts with Sauted Lemony Bread Crumbs Recipe Take To Prepare?

Brussel Sprouts with Sauted Lemony Bread Crumbs takes 10 minutes to prepare.


How Long Does Brussel Sprouts with Sauted Lemony Bread Crumbs Recipe Take To Cook?

Brussel Sprouts with Sauted Lemony Bread Crumbs takes 10 minutes to cook.


How Many Servings Does Brussel Sprouts with Sauted Lemony Bread Crumbs Recipe Make?

Brussel Sprouts with Sauted Lemony Bread Crumbs makes 4 servings.


What Are The Ingredients For Brussel Sprouts with Sauted Lemony Bread Crumbs Recipe?

The ingredients for Brussel Sprouts with Sauted Lemony Bread Crumbs are:

4 C brussel sprouts
1/4 cup soft marg
1/2 cup breadcrumbs
2 T lemon juice


How Do I Make Brussel Sprouts with Sauted Lemony Bread Crumbs?

Here is how you make Brussel Sprouts with Sauted Lemony Bread Crumbs:

Cook brussel sprouts for 3-5 minutes (don't overdo). Rinse in cold water when cooked. Toss with lemon juice.Meanwhile heat margarine and breadcrumbs and toast.Mix brussel sprouts and breadcrums. Makes 4 servings.Number of Servings: 4Recipe submitted by SparkPeople user BIGBADMOMMABEAR.


What's The Nutritional Info For Brussel Sprouts with Sauted Lemony Bread Crumbs?

The nutritional information for Brussel Sprouts with Sauted Lemony Bread Crumbs is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 196.4
  • Total Fat: 12.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 280.2 mg
  • Total Carbs: 18.1 g
  • Dietary Fiber: 3.9 g
  • Protein: 5.1 g

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