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Honey Sweet Whole Grain Bread takes 210 minutes to prepare.

Honey Sweet Whole Grain Bread takes 35 minutes to cook.

Honey Sweet Whole Grain Bread makes 16 servings.

The ingredients for Honey Sweet Whole Grain Bread are:

2 T oil
6 T honey
1 t salt
1 1/8 c hot water
? c wheat bran
? c oat bran
? c vital gluten
3 ? c whole wheat flour
2 t yeast

Here is how you make Honey Sweet Whole Grain Bread:

Add all ingredients to bread maker in the order given except the yeast. Make a shallow whole in the flour and add the yeast to that whole. Set bread maker to wheat and process.For a more tender crust, remove the dough from the bread maker just after last raise; place shaped dough into a lightly greased glass loaf pan and let rise in a draft free area until doubled in bulk. Bake in 325 degree oven for 35 minutes. Rest on wire rack for 10 minutes before removing from loaf pan.Number of Servings: 16Recipe submitted by SparkPeople user HONEYBEE56.

The nutritional information for Honey Sweet Whole Grain Bread is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 158.4

• Total Fat: 2.5 g
• Cholesterol: 0.0 mg
• Sodium: 149.3 mg
• Total Carbs: 28.4 g
• Dietary Fiber: 4.2 g
• Protein: 8.8 g