The recipe Sweet Greek Yogurt Corn bread
Sweet Greek Yogurt Corn bread recipe is a meal that takes several minutes to make. If you enjoy for , you will like Sweet Greek Yogurt Corn bread!
Sweet Greek Yogurt Corn bread
- What Course Is Sweet Greek Yogurt Corn bread?
- How Long Does Sweet Greek Yogurt Corn bread Recipe Take To Prepare?
- How Long Does Sweet Greek Yogurt Corn bread Recipe Take To Cook?
- How Many Servings Does Sweet Greek Yogurt Corn bread Recipe Make?
- What Are The Ingredients For Sweet Greek Yogurt Corn bread Recipe?
- How Do I Make Sweet Greek Yogurt Corn bread?
- What's The Nutritional Info For Sweet Greek Yogurt Corn bread?
- What Type Of Cuisine Is Sweet Greek Yogurt Corn bread?
| Sweet Greek Yogurt Corn bread |
|---|
|
I wanted something lighter and slightly sweet to go with a spicy meal, this actually was delicate, more like a cake it was so fluffy, the hint of cheese and sugar on top make for a nice blend of sweet and salt. How Long Does Sweet Greek Yogurt Corn bread Recipe Take To Prepare?Sweet Greek Yogurt Corn bread takes several minutes to prepare. How Long Does Sweet Greek Yogurt Corn bread Recipe Take To Cook?Sweet Greek Yogurt Corn bread takes several minutes to cook. How Many Servings Does Sweet Greek Yogurt Corn bread Recipe Make?Sweet Greek Yogurt Corn bread makes 8 servings. What Are The Ingredients For Sweet Greek Yogurt Corn bread Recipe?The ingredients for Sweet Greek Yogurt Corn bread are: 1 6.5 ounce bag of Betty Crocker Corn Bread Mix1 egg 1/4 cup no fat Greek yogurt mixed with 2 tbsp water 1 1/2 tbs butter, melted 1/2 cup creamed corn 1-2 tsp sugar 3/4 oz sharp cheddar cheese, grated. Non-stick pan spray How Do I Make Sweet Greek Yogurt Corn bread?Here is how you make Sweet Greek Yogurt Corn bread: Fill an 8 or 9" cake pan and slice into 8 wedges. 1. Preheat oven to 400. Spray the pan liberally with non-stick spray. 2. Whip the egg, yogurt, water, melted butter and creamed corn until frothy. Add the corn bread mix and gently turn it into the liquid until just incorporated. Don't over mix or you'll deflate the air bubbles. 3. Pour the batter gently into a pan and then sprinkle the grated cheese and the sugar on the top. Bake in the center of the oven for about 20 minutes, until the edges start to brown and begin to pull away slightly from the pan and the middle is set and springs lightly to touch. 4. Allow to cool at least 15 minutes before cutting, and can be served at room temperature. Number of Servings: 8Recipe submitted by SparkPeople user CCKELLY3.What's The Nutritional Info For Sweet Greek Yogurt Corn bread?The nutritional information for Sweet Greek Yogurt Corn bread is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian