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Vegan Flaxen Bread for Bread Machine takes 180 minutes to prepare.

Vegan Flaxen Bread for Bread Machine takes 30 minutes to cook.

Vegan Flaxen Bread for Bread Machine makes 16 servings.

The ingredients for Vegan Flaxen Bread for Bread Machine are:

9-11 ounces water
1 1/2 teaspoon salt
1 1/2 tablespoon vegetable oil (canola or peanut preferably)*
2 tablespoon raw sugar
2 1/4 cup bread flour
1 1/4 cup whole wheat flour
1/2 cup organic flax seeds
2 1/2 teaspoon active dry yeast

Here is how you make Vegan Flaxen Bread for Bread Machine:

All ingredients must be at room temperature. Add ingredients to bread pan in the exact order given, making a well in the centre of the dry ingredients to place yeast. Put your bread machine on a whole wheat setting. Makes a 2 lb loaf. Adjust amount of water according to humidity and watching dough kneed.Number of Servings: 16Recipe submitted by SparkPeople user JKW1957.

The nutritional information for Vegan Flaxen Bread for Bread Machine is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 135.7

• Total Fat: 3.0 g
• Cholesterol: 0.0 mg
• Sodium: 220.1 mg
• Total Carbs: 23.7 g
• Dietary Fiber: 2.7 g
• Protein: 4.5 g

The dietary needs meet for Vegan Flaxen Bread for Bread Machine is Vegan