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Bread Machine Whole Wheat dough takes several minutes to prepare.

Bread Machine Whole Wheat dough takes several minutes to cook.

Bread Machine Whole Wheat dough makes 8 servings.

The ingredients for Bread Machine Whole Wheat dough are:

1.3 cup (8 fl oz) Water, tap
2 tbsp Butter, unsalted
3 cup Whole Wheat Flour
.25 cup, packed Brown Sugar
1.5 tsp Salt
1 tsp Yeast (Red Star Bread Machine Yeast) (by LEETIE)

Here is how you make Bread Machine Whole Wheat dough:

let the bread machine do its magicServing Size: 8 rollsNumber of Servings: 8Recipe submitted by SparkPeople user JUJUMILLER.

The nutritional information for Bread Machine Whole Wheat dough is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 203.6

• Total Fat: 3.7 g
• Cholesterol: 7.8 mg
• Sodium: 439.9 mg
• Total Carbs: 42.2 g
• Dietary Fiber: 5.5 g
• Protein: 6.0 g