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bread: vegan kays whole wheat takes several minutes to prepare.

bread: vegan kays whole wheat takes several minutes to cook.

bread: vegan kays whole wheat makes 26 servings.

The ingredients for bread: vegan kays whole wheat are:

makes 2 loaves.

Ingredients:

* *Fleischmann's Yeast (instant dry yeast), 6 tsp (remove)
* Water, tap, 2.25 cup (8 fl oz) (remove)
* Honey, 0.25 cup (remove)
* Salt, 1 tbsp (remove)
* Coconut Oil, 3 tbsp (remove)
* king arthur white whole wheat, 6.25 cup (remove)
* Vital wheat gluten, 2 tbsp (remove)

Here is how you make bread: vegan kays whole wheat:

The recipe is 2 Tbls. yeast in 1 1/4 cps warm water (110). Add 1 cp warm water. 1/4 cp honey, 1 Tbls. salt, 3 Tbls. oil, 6 1/4 cps of flour and 2 1/2 Tbls wheat gluten. It makes two loaves of bread.Bake at 400 for 25 minutes.Number of Servings: 26Recipe submitted by SparkPeople user HIPVEGANCHIC.

The nutritional information for bread: vegan kays whole wheat is:

• Servings Per Recipe: 26
• Amount Per Serving
• Calories: 123.4

• Total Fat: 11.2 g
• Cholesterol: 0.0 mg
• Sodium: 268.3 mg
• Total Carbs: 20.1 g
• Dietary Fiber: 2.9 g
• Protein: 4.7 g

The dietary needs meet for bread: vegan kays whole wheat is Vegan