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Fantastic Bread takes 15 minutes to prepare.

Fantastic Bread takes 25 minutes to cook.

Fantastic Bread makes 12 servings.

The ingredients for Fantastic Bread are:

2.5 cup Organic Whole Wheat Flour
1 cup Flour, white
1/2 cup Flax Seed Meal
1/2 cup Steel Cut Oats, dry
1 tsp Salt
1 Tbsp Fast Rise Yeast
2 tbsp Honey
1.5 cup Warm Water (110)
1 tbsp Extra Virgin Olive Oil

Here is how you make Fantastic Bread:

Add yeast and honey to the 110 degree water and set asideCourse grind the oatsIn large bowl add all dry ingredients and mix togetherForm well in middle and pour foamy yeast liquid in itMix until its too hard to stir Hand mix until no loose flour remains (add flour until its no longer sticky)On lightly floured surface knead 20 or so turns until elasticcoat all sides with olive oil and put back in bowlCover and let sit at room temp for 2 hoursPut bowl in fridge and leave for 2 hrstake out and kneed 10 or so times on floured surfaceForm into loaf shapePlace loaf onto baking sheet or bread panLet rest for 40 minutesMake 4-5 slices (no more than 1/2 inch deep) on top*optional* coat with egg whites before cooking to end up with a nice golden brown loafCook at 425 for 20-25 minutesLet cool 5 min, slice and eatServing Size: aprox 12 slicesNumber of Servings: 12Recipe submitted by SparkPeople user JULIAMW3.

The nutritional information for Fantastic Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 196.9

• Total Fat: 3.6 g
• Cholesterol: 0.0 mg
• Sodium: 194.7 mg
• Total Carbs: 35.8 g
• Dietary Fiber: 5.6 g
• Protein: 6.4 g