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Half Whole Wheat Bread takes 200 minutes to prepare.

Half Whole Wheat Bread takes 35 minutes to cook.

Half Whole Wheat Bread makes 32 servings.

The ingredients for Half Whole Wheat Bread are:

3 c. Whole Wheat Flour
4 c. White Flour (bread flour is best)
1/3 c. powdered milk (optional, but included in calorie info)
1 T. Salt
1 Egg (optional, but included in calorie info)
2 T. Oil
2 T. honey or sugar
1 T. yeast
2 1/2 c. warm water

Here is how you make Half Whole Wheat Bread:

Put warm (should feel almost hot to the touch but not so hot it is uncomfortable) water, yeast, and honey or sugar in a bowl, stirred slightly or sprinkled in so the yeast is all wet, and set aside to proof.Sift or stir flours, powdered milk, and salt in a large bowl or tub. In a separate bowl, beat egg and oil together until smooth. Stir into flour, but don't worry about distributing it evenly. Pour in water/yeast/honey mixture and stir until enough flour is incorporated to be able to knead it. Knead until all the flour is incorporated (turn out onto a floured counter if necessary). Do not attempt to make a smooth, consistent dough at this point, just get all the ingredients wet together. Return to bowl and cover.Allow to rise in a warm place until double in size (1-2 hours). Punch down the dough and knead again. The dough should now be a fairly smooth and consistent texture. Return to bowl, cover, and allow to rise to double again.Punch down dough. Turn out and knead again. Form into 2 loaves and place in greased bread pans. Let rise to double in size (about 30 minutes to 1 hour) and bake in a 350 degree oven for 35 minutes.Serving size 1 slice, 16 slices per loaf (total 32 servings)Number of Servings: 32Recipe submitted by SparkPeople user CAROLRCL.

The nutritional information for Half Whole Wheat Bread is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 117.2

• Total Fat: 1.5 g
• Cholesterol: 6.8 mg
• Sodium: 227.6 mg
• Total Carbs: 22.2 g
• Dietary Fiber: 1.8 g
• Protein: 4.1 g

The dietary needs meet for Half Whole Wheat Bread is Vegetarian