The recipe Mom's Honey Whole Wheat Bread
Mom's Honey Whole Wheat Bread recipe is a Side Dish meal that takes 35 minutes to make. If you enjoy for Side Dish, you will like Mom's Honey Whole Wheat Bread!
Mom's Honey Whole Wheat Bread
- What Course Is Mom's Honey Whole Wheat Bread?
- How Long Does Mom's Honey Whole Wheat Bread Recipe Take To Prepare?
- How Long Does Mom's Honey Whole Wheat Bread Recipe Take To Cook?
- How Many Servings Does Mom's Honey Whole Wheat Bread Recipe Make?
- What Are The Ingredients For Mom's Honey Whole Wheat Bread Recipe?
- How Do I Make Mom's Honey Whole Wheat Bread?
- What's The Nutritional Info For Mom's Honey Whole Wheat Bread?
- What Type Of Cuisine Is Mom's Honey Whole Wheat Bread?
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My mom had me making this recipe when I was 12yrs old. I loved it and now my kids LOVE my homemade bread! I use freshly ground hard white wheat in my Magic Mill grinder.The eggs, baking powder and dough enhancer help to make it soft and spongy. This bread doesn't crumble!I make 6 loves at a time because I have 4 kids at home, but feel free to half it. What Course Is Mom's Honey Whole Wheat Bread?Mom's Honey Whole Wheat Bread is for Side Dish. How Long Does Mom's Honey Whole Wheat Bread Recipe Take To Prepare?Mom's Honey Whole Wheat Bread takes 20 minutes to prepare. How Long Does Mom's Honey Whole Wheat Bread Recipe Take To Cook?Mom's Honey Whole Wheat Bread takes 35 minutes to cook. How Many Servings Does Mom's Honey Whole Wheat Bread Recipe Make?Mom's Honey Whole Wheat Bread makes 84 servings. What Are The Ingredients For Mom's Honey Whole Wheat Bread Recipe?The ingredients for Mom's Honey Whole Wheat Bread are: 8 C. hot tap water 2 Tbsp Salt1/2 C olive oil 1/4 C Saf instant yeast 1/2 C honey 1 Tbsp Baking Powder 2 eggs (opt) 1/2 C Dough Enhancer 1/4 C instant yeast 20 C (approx) whole wheat flour How Do I Make Mom's Honey Whole Wheat Bread?Here is how you make Mom's Honey Whole Wheat Bread: Combine water, oil, honey, salt, baking powder, eggs, dough enhancer, and 10 Cups flour. Beat on high speed for at least 5 min. Add yeast and change to the kneader. Mix in yeast and 1 C flour. Let rest 6 min. Start mixer again on high and while the mixer is going, gradually add more flour just until dough pulls away from the side on the bowl. Knead lightly on floured or oiled counter. Divide into 6 equal pieces. Form into loaves and place into greased loaf pans. Allow to rise until doubled or until they're 1.5" above the edge of the pan. Pre-heat oven to 350'. Bake for 30-35 min. Depending on your oven.When it's done, carefully turn them out of the pans and butter or oil the tops.Makes 6 loaves Each loaf makes 17- 3/4" slices each.Makes 84 servings per recipeNumber of Servings: 84Recipe submitted by SparkPeople user PENNY-5-26.What's The Nutritional Info For Mom's Honey Whole Wheat Bread?The nutritional information for Mom's Honey Whole Wheat Bread is:
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