The recipe No sugar whole wheat bread machine recipe

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No sugar whole wheat bread machine recipe recipe is a meal that takes several minutes to make. If you enjoy for , you will like No sugar whole wheat bread machine recipe!

No sugar whole wheat bread machine recipe

No sugar whole wheat bread machine recipe Recipe
No sugar whole wheat bread machine recipe

Looking to make a sugar free bread? you found it! I found this recipe online but tweaked it so it could be made without sugar for those going sugar free. :)

How Long Does No sugar whole wheat bread machine recipe Recipe Take To Prepare?

No sugar whole wheat bread machine recipe takes several minutes to prepare.


How Long Does No sugar whole wheat bread machine recipe Recipe Take To Cook?

No sugar whole wheat bread machine recipe takes several minutes to cook.


How Many Servings Does No sugar whole wheat bread machine recipe Recipe Make?

No sugar whole wheat bread machine recipe makes 10 servings.


What Are The Ingredients For No sugar whole wheat bread machine recipe Recipe?

The ingredients for No sugar whole wheat bread machine recipe are:

3 cup Whole Wheat Flour
1 tsp of bread yeast
1 tbsp Butter, unsalted
2 tsp Salt


How Do I Make No sugar whole wheat bread machine recipe?

Here is how you make No sugar whole wheat bread machine recipe:

Throw ingredients in the machine in the order your machine wants you to. I put it on a medium setting. Putting it on the whole wheat setting gave me an overdone hard as a rock ball of dough. comes out with bread soft enough to make a sandwich with that isn't too dense. The crust was a bit cruster than I'd like, so I might try the light setting next time. I also used salted butter and didn't use the salt. Serving Size: 10Number of Servings: 10Recipe submitted by SparkPeople user JENN53888.


What's The Nutritional Info For No sugar whole wheat bread machine recipe?

The nutritional information for No sugar whole wheat bread machine recipe is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 132.0
  • Total Fat: 1.8 g
  • Cholesterol: 3.1 mg
  • Sodium: 473.3 mg
  • Total Carbs: 26.4 g
  • Dietary Fiber: 4.4 g
  • Protein: 4.8 g

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