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Whole Wheat Honey Whey Bread is for Sandwich.

Whole Wheat Honey Whey Bread takes 120 minutes to prepare.

Whole Wheat Honey Whey Bread takes 30 minutes to cook.

Whole Wheat Honey Whey Bread makes 12 servings.

The ingredients for Whole Wheat Honey Whey Bread are:

1.5 cups whole wheat bread flour
1.5 cups white bread flour
1 cup whey
2 tbsp honey
1 tbsp yeast
1 tsp salt
3 tbsp sunflower oil

Here is how you make Whole Wheat Honey Whey Bread:

Mix whey (warm slightly if using yeast which needs to be activated) with honey, yeast, salt, and oil in a large bowl. Then add the flour and stir until it comes together in a ball. Knead the ball for a few minutes until it is a smooth dough and then cover the bowl and leave to double in size. When doubled, punch down and knead again and form a smooth log and place in a greased loaf pan to rise a second time (covered) while the oven preheats. When the loaf has doubled again, bake in a 200C oven and bake until the top is well-browned, about 30 minutes depending on oven, and remove to cool on a baking rack.

The nutritional information for Whole Wheat Honey Whey Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 126.7

• Total Fat: 1.3 g
• Cholesterol: 0.2 mg
• Sodium: 204.2 mg
• Total Carbs: 25.9 g
• Dietary Fiber: 3.7 g
• Protein: 4.7 g