The recipe Yeast Bread

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Yeast Bread recipe is a meal that takes several minutes to make. If you enjoy for , you will like Yeast Bread!

Yeast Bread

Yeast Bread Recipe
Yeast Bread

How Long Does Yeast Bread Recipe Take To Prepare?

Yeast Bread takes several minutes to prepare.


How Long Does Yeast Bread Recipe Take To Cook?

Yeast Bread takes several minutes to cook.


How Many Servings Does Yeast Bread Recipe Make?

Yeast Bread makes 4 servings.


What Are The Ingredients For Yeast Bread Recipe?

The ingredients for Yeast Bread are:

3.5 cups lukewarm water
6.5 cups flour
1 tablespoon yeast
1 tablespoon kosher salt



How Do I Make Yeast Bread?

Here is how you make Yeast Bread:

Mix all ingredients and let rise for 2 hours or more. Divide into 4 pieces and create loaves with each piece -- additional flour will be needed to help work the dough due to stickiness. Slash tops of loaves with a knife and let loaves rise another 30 minutes. Preheat oven to 450. Bake bread for approx. 20 minutes. Place dish of water in the oven during baking for a crispier crust. Serving Size: Makes 4 loaves -- "serving" is based on one loaf for calorie countNumber of Servings: 4Recipe submitted by SparkPeople user BASILLOVER.


What's The Nutritional Info For Yeast Bread?

The nutritional information for Yeast Bread is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 746.9
  • Total Fat: 2.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,754.6 mg
  • Total Carbs: 156.3 g
  • Dietary Fiber: 6.1 g
  • Protein: 21.6 g

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