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Best ever zucchini bread takes several minutes to prepare.

Best ever zucchini bread takes several minutes to cook.

Best ever zucchini bread makes 24 servings.

The ingredients for Best ever zucchini bread are:

3 cuos all purpose flour
1 tsp salt
1 tsp baking powder
1 tbs ground cinnamon
3 medium eggs
1 cup soybean oil
2 1/4 cups granulated sugar
1 tbs vanilla extract
2 cups gragted zucchini
1 cup chopped wlnuts

Here is how you make Best ever zucchini bread:

1. Grase and flour two 8x4 inch pans, preheat oven to 325 degrees (F) /165 degrees (c)2. Sift flour, salt, baking powder, and cinnamon together in a bowl3.Beat eggs, oil, vanilla and sugar in a large bowl and add sifted ingredients to creamy mixture and beat well. Stir in zucchini and walnuts until well combined. pour into prepared pans.4. Bake 40 to 60 minutes or until tester inserted into the center comes out clean. Cool in pan on rack for 20 minutes. Remove bread from pans completely cool, and serveThis recipe makes two loaves, 12 slices eachNumber of Servings: 24Recipe submitted by SparkPeople user CGRIBBLE.

The nutritional information for Best ever zucchini bread is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 254.2

• Total Fat: 13.1 g
• Cholesterol: 23.4 mg
• Sodium: 124.9 mg
• Total Carbs: 32.1 g
• Dietary Fiber: 1.0 g
• Protein: 3.1 g