The recipe Baked Squash and Apple Casserole

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Baked Squash and Apple Casserole recipe is a meal that takes several minutes to make. If you enjoy for , you will like Baked Squash and Apple Casserole!

Baked Squash and Apple Casserole

Baked Squash and Apple Casserole Recipe
Baked Squash and Apple Casserole

How Long Does Baked Squash and Apple Casserole Recipe Take To Prepare?

Baked Squash and Apple Casserole takes several minutes to prepare.


How Long Does Baked Squash and Apple Casserole Recipe Take To Cook?

Baked Squash and Apple Casserole takes several minutes to cook.


How Many Servings Does Baked Squash and Apple Casserole Recipe Make?

Baked Squash and Apple Casserole makes 4 servings.


What Are The Ingredients For Baked Squash and Apple Casserole Recipe?

The ingredients for Baked Squash and Apple Casserole are:

* Butternut Squash, 2 cup, cubes (remove)
* Apples, fresh, 2 medium (2-3/4" dia) (approx 3 per l (remove)
* Brown Sugar, 0.5 cup, packed (remove)
* Margarine, hard, .25 stick (remove)
* *Flour, white, .0625 cup (remove)-1 tablespoon
* Salt, 1 tsp (remove)
* Cinnamon, ground, 0.25 tsp (remove)
* Nutmeg, ground, 0.25 tsp (remove)


How Do I Make Baked Squash and Apple Casserole?

Here is how you make Baked Squash and Apple Casserole:

mix squash and apples in casserole dish. Blend rest of ingredients with a fork until crumbly. Sprinkle over squash and apple mix. Cover and bake at 350 degrees for 45-50 minutes.Number of Servings: 4Recipe submitted by SparkPeople user SUSAN1903.


What's The Nutritional Info For Baked Squash and Apple Casserole?

The nutritional information for Baked Squash and Apple Casserole is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 248.7
  • Total Fat: 6.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 675.6 mg
  • Total Carbs: 60.8 g
  • Dietary Fiber: 5.1 g
  • Protein: 1.3 g

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