The recipe Mexican Corn Casserole

Made From Scratch Recipes

Mexican Corn Casserole recipe is a meal that takes 45 minutes to make. If you enjoy for , you will like Mexican Corn Casserole!

Mexican Corn Casserole

Mexican Corn Casserole Recipe
Mexican Corn Casserole

A quick and tasty corn casserole that is different than the traditional cornbread style casserole. This one uses rice cheese and corn.

How Long Does Mexican Corn Casserole Recipe Take To Prepare?

Mexican Corn Casserole takes 30 minutes to prepare.


How Long Does Mexican Corn Casserole Recipe Take To Cook?

Mexican Corn Casserole takes 45 minutes to cook.


How Many Servings Does Mexican Corn Casserole Recipe Make?

Mexican Corn Casserole makes 12 servings.


What Are The Ingredients For Mexican Corn Casserole Recipe?

The ingredients for Mexican Corn Casserole are:

canned corn, vigo yellow rice, sharp cheddar cheese, stick butter


How Do I Make Mexican Corn Casserole?

Here is how you make Mexican Corn Casserole:

Prepare rice according to package directions. When done mix together rice, corn, cream soup and stick of butter. Place in casserole. Sprinkle paprika on the top. Bake at 350 35-45 minutes. 12 servings. Enjoy!Number of Servings: 12Recipe submitted by SparkPeople user BAMALAKEGIRL30.


What's The Nutritional Info For Mexican Corn Casserole?

The nutritional information for Mexican Corn Casserole is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 117.8
  • Total Fat: 6.7 g
  • Cholesterol: 8.4 mg
  • Sodium: 319.8 mg
  • Total Carbs: 10.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 2.8 g

What Dietary Needs Does Mexican Corn Casserole Meet?

The dietary needs meet for Mexican Corn Casserole is Vegetarian


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