Side Items

Flourless Mac and Cheese takes 10 minutes to prepare.

Flourless Mac and Cheese takes 30 minutes to cook.

Flourless Mac and Cheese makes 9 servings.

The ingredients for Flourless Mac and Cheese are:

1 box elbow macaroni
1/3 c. Condensed milk, reduced fat
4 oz neufatchel cheese
11/4 c. Milk, reduced fat
1 c. Shredded gruyere cheese
1/2 c. Shredded fontina cheese
1/2 c. Shredded cheddar cheese

Here is how you make Flourless Mac and Cheese:

Preheat oven to 350 degrees.Cook macaroni according to directions to al dente.Place milk, cream cheese and evaporated milk in a saucepan over medium high heat. Stir frequently until the cream cheese has melted.Mix half the cheese in with the sauce and toss with the pasta.Place in a baking dish sprayed with cooking spray. Top with remaining shredded cheese and bake for 30 minutes, or until cheese is melted and toasty.Number of Servings: 9Recipe submitted by SparkPeople user COMPASSLOST1.

The nutritional information for Flourless Mac and Cheese is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 301.0

• Total Fat: 11.9 g
• Cholesterol: 41.3 mg
• Sodium: 215.1 mg
• Total Carbs: 33.1 g
• Dietary Fiber: 0.7 g
• Protein: 14.8 g