The recipe My Homemade Macaroni and Cheese

Made From Scratch Recipes

My Homemade Macaroni and Cheese recipe is a meal that takes several minutes to make. If you enjoy for , you will like My Homemade Macaroni and Cheese!

My Homemade Macaroni and Cheese

My Homemade Macaroni and Cheese Recipe
My Homemade Macaroni and Cheese

How Long Does My Homemade Macaroni and Cheese Recipe Take To Prepare?

My Homemade Macaroni and Cheese takes several minutes to prepare.


How Long Does My Homemade Macaroni and Cheese Recipe Take To Cook?

My Homemade Macaroni and Cheese takes several minutes to cook.


How Many Servings Does My Homemade Macaroni and Cheese Recipe Make?

My Homemade Macaroni and Cheese makes 8 servings.


What Are The Ingredients For My Homemade Macaroni and Cheese Recipe?

The ingredients for My Homemade Macaroni and Cheese are:

Macaroni Elbows (small) 3 cups
8 oz 2% Sharp Cheddar Cheese
1 cup skim milk


How Do I Make My Homemade Macaroni and Cheese?

Here is how you make My Homemade Macaroni and Cheese:

Spray 9X13 dish with Pam. Boil macaroni; drain. Pour into dish. Cover with shredded cheese, pour milk over. Bake at 375 for 30 - 40 minutes. Number of Servings: 8Recipe submitted by SparkPeople user SHGREENE.


What's The Nutritional Info For My Homemade Macaroni and Cheese?

The nutritional information for My Homemade Macaroni and Cheese is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 127.0
  • Total Fat: 6.2 g
  • Cholesterol: 20.6 mg
  • Sodium: 256.0 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 8.9 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day