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Garlic n Cheese Mashed Potatoes is for Dinner.

Garlic n Cheese Mashed Potatoes takes 5 minutes to prepare.

Garlic n Cheese Mashed Potatoes takes 20 minutes to cook.

Garlic n Cheese Mashed Potatoes makes 4 servings.

The ingredients for Garlic n Cheese Mashed Potatoes are:

5 medium potatoes, peeled and chopped
1 Tbsp light butter spread
1 tsp olive oil
1 tsp minced garlic
1/4 cp milk, 1%
4 Tbsp light sour cream
1/4 cp 2% shredded mexican 4 cheese
1/4 tsp kosher salt
1 tsp pepper
1/4 tsp cayenne pepper, optional

Here is how you make Garlic n Cheese Mashed Potatoes:

Serves 4 at 1 cup servingsPlace potatoes in sauce pan and add cold water to cover. Cook until tender. Meanwhile, melt light butter spread and olive oil in small fry pan. Add garlic and cook until lightly browned.In microwave safe mixing bowl, add milk and heat for about 25-30 seconds. Mix in seasonings, cheese, and garlic with light butter. Drain potatoes and add to bowl. Beat until desired consistency. Stir in light sour cream and enjoy.Number of Servings: 4Recipe submitted by SparkPeople user MACINPAK.

The nutritional information for Garlic n Cheese Mashed Potatoes is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 279.8

• Total Fat: 5.7 g
• Cholesterol: 9.5 mg
• Sodium: 236.7 mg
• Total Carbs: 49.1 g
• Dietary Fiber: 6.0 g
• Protein: 8.7 g