Side Items

Darie's Cheddar Cheese Sauce is for Side Dish.

Darie's Cheddar Cheese Sauce takes 3 minutes to prepare.

Darie's Cheddar Cheese Sauce takes 5 minutes to cook.

Darie's Cheddar Cheese Sauce makes 6 servings.

The ingredients for Darie's Cheddar Cheese Sauce are:

.12 cup Wheat flour, white, all-purpose, enriched, calcium-fortified
2 pat (1" sq, 1/3" high) Butter, salted
1 cup Lactaid 2% Milk
0.75 cup Cheese, Kraft 2% Milk Reduced Fat Shredded Cheddar
2 slice Kraft Free American Cheese Singles
1 tsp Horseradish
1 tsp French's Classic Yellow Mustard
.1 tsp Condiments: Tobasco Sauce (McIlhenny) (by DEY101)

Here is how you make Darie's Cheddar Cheese Sauce:

In a sauce pan melt 2 pats of butter and stir in 1 Tbsp of flour. Gradually stir in 1 cup of milk to blend butter/flour mixture. Add 3/4 cup of shredded cheddar cheese, 2 slices of American Cheese, 1 tsp horseradish, 1/2 to 1 tsp mustard, and just a splash of tobasco sauce. Heat on medium until all is smooth and well blended.Serve over either steamed cauliflower or broccoli, or both. Serving Size: Makes 6 1/4 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user LAPPEROO.

The nutritional information for Darie's Cheddar Cheese Sauce is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 91.5

• Total Fat: 5.2 g
• Cholesterol: 18.6 mg
• Sodium: 241.2 mg
• Total Carbs: 4.8 g
• Dietary Fiber: 0.1 g
• Protein: 6.4 g