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Mary Mac's Tea Room Fresh Cremed Corn (lighter version) takes several minutes to prepare.

Mary Mac's Tea Room Fresh Cremed Corn (lighter version) takes several minutes to cook.

Mary Mac's Tea Room Fresh Cremed Corn (lighter version) makes 8 servings.

The ingredients for Mary Mac's Tea Room Fresh Cremed Corn (lighter version) are:

5 ears fresh corn
1 tsp salt
1/8 tsp white pepper
1 1/2 tsp splenda, no calorie sweetener
4 T blue bonnet light margarine

Here is how you make Mary Mac's Tea Room Fresh Cremed Corn (lighter version):

Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user RISSE379.

The nutritional information for Mary Mac's Tea Room Fresh Cremed Corn (lighter version) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 73.5

• Total Fat: 3.2 g
• Cholesterol: 0.0 mg
• Sodium: 339.1 mg
• Total Carbs: 10.9 g
• Dietary Fiber: 1.5 g
• Protein: 1.8 g