The recipe Larry "Jiffy" Corn waffles w/o oil ss=1/4 waffle

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Larry "Jiffy" Corn waffles w/o oil ss=1/4 waffle recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Larry "Jiffy" Corn waffles w/o oil ss=1/4 waffle!

Larry "Jiffy" Corn waffles w/o oil ss=1/4 waffle

Larry
Larry "Jiffy" Corn waffles w/o oil ss=1/4 waffle

Jiffy corn muffin mix substitute oil with 2 Tbsp Applesauce. All other ingredients as listed on Jiffy box. I like this with pinto bean soup. 1/4 waffle only 116 calories. A cup of bean soup is approx the same calorie count. Good main course meal.

How Long Does Larry "Jiffy" Corn waffles w/o oil ss=1/4 waffle Recipe Take To Prepare?

Larry "Jiffy" Corn waffles w/o oil ss=1/4 waffle takes 10 minutes to prepare.


How Long Does Larry "Jiffy" Corn waffles w/o oil ss=1/4 waffle Recipe Take To Cook?

Larry "Jiffy" Corn waffles w/o oil ss=1/4 waffle takes 10 minutes to cook.


How Many Servings Does Larry "Jiffy" Corn waffles w/o oil ss=1/4 waffle Recipe Make?

Larry "Jiffy" Corn waffles w/o oil ss=1/4 waffle makes 9 servings.


What Are The Ingredients For Larry "Jiffy" Corn waffles w/o oil ss=1/4 waffle Recipe?

The ingredients for Larry "Jiffy" Corn waffles w/o oil ss=1/4 waffle are:

1 box Jiffy Corn Muffin Mix
1 large egg
2 Tbsp unsweetened applesauce
3/4 cup milk (used fat free)


How Do I Make Larry "Jiffy" Corn waffles w/o oil ss=1/4 waffle?

Here is how you make Larry "Jiffy" Corn waffles w/o oil ss=1/4 waffle:

Mix according to directions on Jiffy box except use applesauce instead of shortening. I used a Belgium waffle maker.Serving Size: makes 2.5 7" Belgium waffles (about 9 quarters)Number of Servings: 9Recipe submitted by SparkPeople user SHOWME1341.


What's The Nutritional Info For Larry "Jiffy" Corn waffles w/o oil ss=1/4 waffle?

The nutritional information for Larry "Jiffy" Corn waffles w/o oil ss=1/4 waffle is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 116.4
  • Total Fat: 3.6 g
  • Cholesterol: 21.0 mg
  • Sodium: 245.5 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.7 g

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