The recipe Mom's Cornbread

Made From Scratch Recipes

Mom's Cornbread recipe is a meal that takes several minutes to make. If you enjoy for , you will like Mom's Cornbread!

Mom's Cornbread

Mom's Cornbread Recipe
Mom's Cornbread

My mom's recipe for homemade cornbread

How Long Does Mom's Cornbread Recipe Take To Prepare?

Mom's Cornbread takes 10 minutes to prepare.


How Long Does Mom's Cornbread Recipe Take To Cook?

Mom's Cornbread takes several minutes to cook.


How Many Servings Does Mom's Cornbread Recipe Make?

Mom's Cornbread makes 8 servings.


What Are The Ingredients For Mom's Cornbread Recipe?

The ingredients for Mom's Cornbread are:

3 cups Cornmeal
1 cup Flour
1 tsp. Salt
2 tsp. Baking Powder
1 Egg
3/4 cups Milk
2 tsp Sugar


How Do I Make Mom's Cornbread?

Here is how you make Mom's Cornbread:

Preheat oven to 425 degrees. Place greased baking pan in oven to get hot. Mix all ingredients together, pour in pan, bake until golden brown.Number of Servings: 8Recipe submitted by SparkPeople user SARASOTATIM.


What's The Nutritional Info For Mom's Cornbread?

The nutritional information for Mom's Cornbread is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 243.9
  • Total Fat: 2.9 g
  • Cholesterol: 28.4 mg
  • Sodium: 446.3 mg
  • Total Carbs: 48.6 g
  • Dietary Fiber: 3.8 g
  • Protein: 6.9 g

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