The recipe Gramma's German dumplings

Made From Scratch Recipes

Gramma's German dumplings recipe is a German Side Dish meal that takes 15 minutes to make. If you enjoy German for Side Dish, you will like Gramma's German dumplings!

Gramma's German dumplings

Gramma's German dumplings Recipe
Gramma's German dumplings

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What Course Is Gramma's German dumplings?

Gramma's German dumplings is for Side Dish.


How Long Does Gramma's German dumplings Recipe Take To Prepare?

Gramma's German dumplings takes 5 minutes to prepare.


How Long Does Gramma's German dumplings Recipe Take To Cook?

Gramma's German dumplings takes 15 minutes to cook.


How Many Servings Does Gramma's German dumplings Recipe Make?

Gramma's German dumplings makes 36 servings.


What Are The Ingredients For Gramma's German dumplings Recipe?

The ingredients for Gramma's German dumplings are:

3 large Egg, fresh, whole, raw
2 cup Flour, white
2 serving Fleishmann's, Original Soft Spread, 1 Tbsp
1 cup Whole milk
.25 tsp Salt


How Do I Make Gramma's German dumplings?

Here is how you make Gramma's German dumplings:

In medium mixing bowel beat eggs well, add remaining ingredients and beat until dough blisters. drop from tip of wet teaspoon into boiling (salt) water. salt is optional.Serving Size: 36 - 1 tsp. sized dropsNumber of Servings: 36Recipe submitted by SparkPeople user RHONNIE07.


What's The Nutritional Info For Gramma's German dumplings?

The nutritional information for Gramma's German dumplings is:

  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 39.9
  • Total Fat: 1.2 g
  • Cholesterol: 16.5 mg
  • Sodium: 25.5 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.5 g

What Type Of Cuisine Is Gramma's German dumplings?

Gramma's German dumplings is German cuisine.


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