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Easy Vegan Gravy takes 5 minutes to prepare.

Easy Vegan Gravy takes 15 minutes to cook.

Easy Vegan Gravy makes 6 servings.

The ingredients for Easy Vegan Gravy are:

3 tbs vegan butter
2 tbs finely chopped onions
2 minced garlic cloves
3 tbs whole wheat flour
2 tbs soy sauce
1 cup water
salt and pepper to taste

Here is how you make Easy Vegan Gravy:

1. Put the butter in a pot and saute the onions and garlic over medium-high heat.2. Reduce the heat back to medium after the onions and garlic have become golden brown.3. Make a roux by gradually adding the flour, while continuously stirring the avoid lumps.4. Still stirring, add soy sauce and water to the mixture.5. Add salt and pepper to taste and continue to cook until the gravy has reached the desired thickness.Serving Size: Yields 2 cups, or (6) 1/3 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user ALYKUHLMAN.

The nutritional information for Easy Vegan Gravy is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 58.2

• Total Fat: 4.6 g
• Cholesterol: 0.0 mg
• Sodium: 345.7 mg
• Total Carbs: 3.8 g
• Dietary Fiber: 0.6 g
• Protein: 0.9 g

The dietary needs meet for Easy Vegan Gravy is Vegan