The recipe Egg with mushrooms and tomatoes

Made From Scratch Recipes

Egg with mushrooms and tomatoes recipe is a meal that takes 5 minutes to make. If you enjoy for , you will like Egg with mushrooms and tomatoes!

Egg with mushrooms and tomatoes

Egg with mushrooms and tomatoes Recipe
Egg with mushrooms and tomatoes

How Long Does Egg with mushrooms and tomatoes Recipe Take To Prepare?

Egg with mushrooms and tomatoes takes 5 minutes to prepare.


How Long Does Egg with mushrooms and tomatoes Recipe Take To Cook?

Egg with mushrooms and tomatoes takes 5 minutes to cook.


How Many Servings Does Egg with mushrooms and tomatoes Recipe Make?

Egg with mushrooms and tomatoes makes 1 servings.


What Are The Ingredients For Egg with mushrooms and tomatoes Recipe?

The ingredients for Egg with mushrooms and tomatoes are:

Ingredients:

* Mushrooms, fresh, 3 small, thin slices
* Red Ripe Tomatoes, 2 cherry , diced
* Egg, fresh, 1 medium
* Sesame Oil, 1 1tsp
* Salt, 2 dash
* Pepper, black, 1 dash


How Do I Make Egg with mushrooms and tomatoes?

Here is how you make Egg with mushrooms and tomatoes:

1. heat the oil, 2. beat the egg, mix in the rest.3. pour in the panNumber of Servings: 1Recipe submitted by SparkPeople user LOLYMONICA.


What's The Nutritional Info For Egg with mushrooms and tomatoes?

The nutritional information for Egg with mushrooms and tomatoes is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 119.3
  • Total Fat: 9.1 g
  • Cholesterol: 187.0 mg
  • Sodium: 369.8 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 6.7 g

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