Egg cup Recipe | Made From Scratch Recipes

The recipe Egg cup

Egg cup recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Egg cup!

Egg cup
Low cal add your own toppings What Course Is Egg cup? Egg cup is for Breakfast. How Long Does Egg cup Recipe Take To Prepare? Egg cup takes 10 minutes to prepare. How Long Does Egg cup Recipe Take To Cook? Egg cup takes 15 minutes to cook. How Many Servings Does Egg cup Recipe Make? Egg cup makes 6 servings. What Are The Ingredients For Egg cup Recipe? The ingredients for Egg cup are: 4 serving Eggs - 100% Egg Whites - Egg Beaters x 3 Tbs 2 cup Spinach, fresh 2 serving Cherry Tomatoes, Fresh, 1 Tomato How Do I Make Egg cup? Here is how you make Egg cup: Bake at 350 degrees for 15 minutes Serving Size: Makes 6 muffin pan sizes Number of Servings: 6Recipe submitted by SparkPeople user RRENEE11. What's The Nutritional Info For Egg cup? The nutritional information for Egg cup is: Servings Per Recipe: 6 Amount Per Serving Calories: 20.0 Total Fat: 0.0 g Cholesterol: 0.0 mg Sodium: 57.9 mg Total Carbs: 1.3 g Dietary Fiber: 0.3 g Protein: 3.7 g

Egg cup

Low cal add your own toppings

Egg cup is for Breakfast.

Egg cup takes 10 minutes to prepare.

Egg cup takes 15 minutes to cook.

Egg cup makes 6 servings.

The ingredients for Egg cup are:

4 serving Eggs - 100% Egg Whites - Egg Beaters x 3 Tbs
2 cup Spinach, fresh
2 serving Cherry Tomatoes, Fresh, 1 Tomato

Here is how you make Egg cup:

Bake at 350 degrees for 15 minutes Serving Size: Makes 6 muffin pan sizes Number of Servings: 6Recipe submitted by SparkPeople user RRENEE11.

The nutritional information for Egg cup is: