The recipe Bulgur with garlic

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Bulgur with garlic recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Bulgur with garlic!

Bulgur with garlic

Bulgur with garlic Recipe
Bulgur with garlic

Low Sodium. Bland side dish, reminiscent of white rice

What Course Is Bulgur with garlic?

Bulgur with garlic is for Dinner.


How Long Does Bulgur with garlic Recipe Take To Prepare?

Bulgur with garlic takes 1 minutes to prepare.


How Long Does Bulgur with garlic Recipe Take To Cook?

Bulgur with garlic takes 35 minutes to cook.


How Many Servings Does Bulgur with garlic Recipe Make?

Bulgur with garlic makes 4 servings.


What Are The Ingredients For Bulgur with garlic Recipe?

The ingredients for Bulgur with garlic are:

1 c Whole Grain Bulgur (cracked wheat)
1 T minced garlic
1 T parsley
2 c water


How Do I Make Bulgur with garlic?

Here is how you make Bulgur with garlic:

Heat bulgur in pan about 2 minutes. Add garlic, heat through while stirring, about 2 minutes. Add parsley and water. Bring to boil, turn heat down and simmer about 30 minutes until most water is gone. Makes 4 - 3/4 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user MRSHONEYC.


What's The Nutritional Info For Bulgur with garlic?

The nutritional information for Bulgur with garlic is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 144.0
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 9.2 mg
  • Total Carbs: 30.9 g
  • Dietary Fiber: 7.1 g
  • Protein: 5.2 g

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