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Garlic Fauxtatoes takes 3 minutes to prepare.

Garlic Fauxtatoes takes 7 minutes to cook.

Garlic Fauxtatoes makes 4 servings.

The ingredients for Garlic Fauxtatoes are:

1 Medium Head Cauliflower
1 tbsp. whipped cream cheese
2 tsp. Better than Bullion, Chicken
1/4 cup parmasean cheese
3 tbsp. Brummel and Brown Origianl Spread
3 tbsp. minced/pressed garlic (more or less to taste)

Here is how you make Garlic Fauxtatoes:

cut cauliflower into small peices, trimming off as much of the stem as possible.boil cauliflower until slightly tender (about 6 minutes)Strain cauliflower then transfer into a bow that has a clean and dry dish towel. This will absorb the rest of the moisture from the cauliflower. Let it sit in the bowl with the towel for a couple of minutes.remove the towel from the bowl.add all of the other ingredientsmix with an emersion blender until fauxtatoes are the consistency you like.add salt and pepper to tatesServing Size: about 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user AMARY2.

The nutritional information for Garlic Fauxtatoes is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 117.8

• Total Fat: 7.3 g
• Cholesterol: 2.5 mg
• Sodium: 624.7 mg
• Total Carbs: 8.2 g
• Dietary Fiber: 3.8 g
• Protein: 6.6 g